Detailed Product Description
Product Name: Ginger Extract
Botanic Source: Zingiber
Officinale Roscoe
Active Ingredient: Gingerol > 5%
Type:
Herbal extract
Appearance: Light yellow powder
Odor &
Taste: Characteristic
Part Used: Rhizome
Extraction Type:
Solvent extraction
Grade: Pharmaceutical & food
grade
Place of Origin: Shaanxi, China
Test Method:
HPLC
Sieve analysis: 100% through 80 mesh
Introduction:
Ginger, the underground stem, or rhizome, of the
plant Zingiber officinale has been used as a medicine in Asian, Indian, and
Arabic herbal traditions since ancient times. In China, for example, ginger has
been used to aid digestion and treat stomach upset, diarrhea, and nausea for
more than 2,000 years. Since ancient times, ginger has also been used to help
treat arthritis, colic, diarrhea, and heart conditions. In addition to these
medicinal uses, ginger continues to be valued around the world as an important
cooking spice and is believed to help the common cold, flu-like symptoms,
headaches, and even painful menstual periods. Native to Asia where its use as a
culinary spice spans at least 4,400 years, ginger grows in fertile, moist,
tropical soil.
Functions:
(1) Prevention or treatment for carsickness,
pregnancy-caused nausea and vomiting.
(2) Resisting gastric ulcer and protect
liver and strong heart from inhibiting platelet aggregation.
(3) Have very
strong oxidation resistance
Application:
(1) Pharmaceutical products as capsules or
pills.
(2) Functional food.
(3) Water-soluble beverages.
(4) Health
products as capsules or pills.
Package: Cardboard drum, with double plastic bags inside and one
aluminum foil bag outside, 25 kg/drum, or according to customers'
requirement.
Storage: Store in a cool & dry area, keep away from
the direct light and heat.
Validity: Two years if properly
stored.
Shelf Life: Two years under well storage situation and stored
away from direct sun light.
Keywords: Ginger Extract